Every day from 12.00h to 23.00h
Our specialties: Fish and seafood Shoemaker to the Infante; Seafood Rice; Monkfish and Shrimp; Cherne the Sailor; Codfish Infante meat Leg of Lamb with Baker; Three fillets of Cfef; Rump Tropical; Meat Barrosas desserts Tiramissu; Three delights of Algarve; Cup Valentine; Cup Exotica; Champagne Sorbet Wine List, with several references from north to south of Portugal
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