Casa dos Arcos Restaurant

Barcelos

-----------------

With over 50 years of existence, Casa dos Arcos Restaurant is located in Barcelos in a spacious, modern, and welcoming space.

It features a Lounge Bar, Living Room, Events Hall (Weddings, Baptisms, Communions, etc.), with rustic decoration where chilly days are warmed by the existing fireplace, and on hot days, there's a terrace to enjoy your meal outdoors.

With a vast and rich menu of specialties from traditional Minho cuisine, here you can find roasts cooked on a Wood Stove (Veal from Nispo and Kid), Grilled Meats, Fresh Sea Fish (Sea Bass, Bream, Gilthead Bream, John Dory, Red Mullet, Hake, etc.) also grilled, and the famous Sea Bass Rice. From Codfish, Kid, to Traditional Homemade Desserts, you'll undoubtedly find the perfect place for an unforgettable meal.

We look forward to your visit...

Casa dos Arcos Restaurant

Barcelos

-----------------

With over 50 years of existence, Casa dos Arcos Restaurant is located in Barcelos in a spacious, modern, and welcoming space.

It features a Lounge Bar, Living Room, Events Hall (Weddings, Baptisms, Communions, etc.), with rustic decoration where chilly days are warmed by the existing fireplace, and on hot days, there's a terrace to enjoy your meal outdoors.

With a vast and rich menu of specialties from traditional Minho cuisine, here you can find roasts cooked on a Wood Stove (Veal from Nispo and Kid), Grilled Meats, Fresh Sea Fish (Sea Bass, Bream, Gilthead Bream, John Dory, Red Mullet, Hake, etc.) also grilled, and the famous Sea Bass Rice. From Codfish, Kid, to Traditional Homemade Desserts, you'll undoubtedly find the perfect place for an unforgettable meal.

We look forward to your visit...

Casa dos Arcos Restaurant

Barcelos

-----------------

MENU

STARTERS

Tripe - Mushrooms with Chestnuts - Cod Fritters - Creamy Butter Cheese - Serrano Ham

GRANDMA'S SAUSAGES

Alheira with Sauteed Turnip Greens - Roast Meat Chorizo - Boiled Onion Chorizo - Quail Eggs with Ham - Sauteed Octopus - Garlic Shrimp - Clams Bulhão Pato Style

SOUPS

Cream or Vegetable Soup - Blood Pudding Porridge - Fish Soup - Golden Chicken Soup (Sundays)

FISH

Grilled Codfish

FROM APÚLIA SEA

Sea Bass Rice - Sea Bass Bolhão Pato Style - Oven-Baked Octopus in Olive Oil and Garlic - Boiled Hake with All - Grilled Sea Bass - Grilled John Dory - Grilled Red Mullet - Grilled Sole - Grilled Gilthead Bream - Grilled Bream

MEAT

Cabidela Rice - Blood Pudding Rice with Pork Belly and Sausages - Grilled Beef Steak - Roasted Lamb Shoulder in Wood-fired Oven - Sirloin Steak with Pepper or Mushrooms (for 1 person)

ON WEEKENDS AND HOLIDAYS OR BY ORDER

Roasted Kid in Wood-fired Oven Roasted Veal Nispo in Wood-fired Oven

DESSERTS

French Toast with Dried Fruits - Cream Custard - Chocolate Mousse - Mango Mousse - Abbot of Priscos Pudding - Chocolate Cake - Daily Homemade Cakes - Serra Cheese - Seasonal Fruit - Mango - Pineapple

Extensive Wine Cellar with over 400 Brands of White, Red, Rosé Wines from the Best Designated Regions - Douro - Dão - Bairrada - Beiras - Alentejo - Ribatejo